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register@ircadtaiwan.com.tw
+ 886 4 781 2988, + 886 4 781 2228
+ 886 4-707-3222

※請注意美金為參考用,課程費用皆以台幣支付

  • 選項
  • 價格
  • 早鳥價/折扣
  • 費用包含
  • 理論課及動物實作 (2020/08/28前報名,享早鳥優惠價)
  • NT$20,000 NTD

    大約 $600 USD

    PRICE
  • NO 早鳥價/折扣
  • 費用包含
  • 理論教學和實作課 每日午餐及下午茶 一客晚餐 (大會晚宴) 巴士接駁服務 (課程間往返特約飯店及微創中心) 每日免費停車券
  • 理論課及動物實作
  • NT$22,500 NTD

    大約 $700 USD

    PRICE
  • NO 早鳥價/折扣
  • 費用包含
  • 理論教學和實作課 每日午餐及下午茶 一客晚餐 (大會晚宴) 巴士接駁服務 (課程間往返特約飯店及微創中心) 每日免費停車券

折扣 :-NT$0

總金額 :NT$0

register@ircadtaiwan.com.tw + 886 4-781-2988 ,+ 886 4-781-2228 + 886 4-707-3222

課程簡介

課程目標

At the end of this course each student should be able to:
✔ Safety introduce and pick up a 3/8ths curved needle in an appropriate position to make a bite through tissue
✔ Handle the needle to quickly adjust to desired angles
✔ Pass a needle and suture through tissues at suitable depth, angle, and distance for interrupted and continuous suturing
✔ Tie a safe laparoscopic Surgeon's knot
✔ Create a laparoscopic tumbled square knot
✔ Demonstrate continuous suturing, maintaining tension and completing the suture line safely
✔ Be able to apply the techniques to various clinical situateions, such as bariatric surgery, hepato pancreasbiliary surgery, or colorectal surgery

指導教授

黃 士維 台灣